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Hello Uncle Sam

Disembarking in Dallas, the warm Texas air hits us in the air bridge and we immediately peel off our London layers. We’ve gone from a wet and miserable 5’C to a balmy 25’C.

We are staying at the Hilsabecks: Chris & Ang, plus their two teenager children; Hale and Celia. Conveniently, we have organised to rendezvous with Chris at the airport; he is also flying back, from working interstate.

We’ve been to Dallas before, but in driving from the airport, the first thing we are hit with is ‘spacial amplitude‘ (my new phrase).

For the last 6 months we’ve been in densely congested European cities, or navigating our way through small villages along narrow country roads.

Dallas is not hindered by mountains, oceans or rivers. To describe it as a sprawling city, is an understatement; situated on a big open prairie, space is in abundance.

We speed home on an eight lane freeway, even the lanes seem generously wide. I guess they did invent the term ‘supersize me’!

This is a brief 3 night stopover, before Don and I go our separate ways for a couple of weeks.
He: off to Oregon to play golf with a few of the lads from Australia.
Me: I’m heading to New York to meet Robina (my Sister-in-law).

After 7 months on the road, it’s time to refresh the wardrobe. The Hilsabecks conveniently live near an outlet mall and how do I love an outlet mall (so does Don, he just wont admit it).

Out with the old and in with: new runners, new underwear, a couple of T-shirts and some other bits and bobs. We offload some of the things we won’t need for the next part of the trip.

We need to return to Dallas at some stage to retrieve our ski gear, which Katrina had been kind enough to bring this over on a trip to the States earlier in the year. Chris and Ang have been kindly looking after it for us.

After spending almost every waking and sleeping hour together for the past 212 days, we are going our separate ways!

Before we left, I had envisioned ‘Don free days’ where we’d separate in the morning and see each other in the evening.

I’d go off and hunt through markets and browse shops, maybe pamper myself with a facial, or pedicure.  Don would do whatever Don does.

It never worked out that way. We were happy to enjoy our days together – even if they include the odd disagreeance😄.

We are both looking forward to some time apart, not in any negative way, but spending this amount of time together is not our kind of normal.

Don has always travelled regularly for work and whilst not as frequently, so have I. We are use to having our own time, doing our own thing.

We are looking forward to missing each other!

Note: Photo Free Post!

Europe comes to an end

We’ve now been away a total of 201 days, 177 days have been spent in Europe,

We’ve been from London to Turkey
(not New York to Rio, like Peter Allen ☺).

We’ve covered 14 countries; some we just passed through, others we explored in detail.

England / France / Italy / Serbia / Croatia / Bulgaria / Turkey / Greece / Montenegro / Slovenia / Austria / Switzerland / Germany / Spain

A few of the highights:

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Driven over 20,000km, no parking tickets or speeding fines (we know of). No car accidents – just 1 flat tyre.

Nothing lost, nothing broken and the worst illness was a stomach bug for a few days.

Cheapest accommodation: €15 a night on Leros
Most expensive: €160 a night in Paris

CPI (Coffee Price Index): most expensive €4.50 in Venice, the cheapest €0.50 in Berane, Montenegro

WCP (Wine Consumption Price): most expensive was £9 for a glass of champagne in London, the Cheapest in France (of course), €4 a bottle.

Best meal:  Hard to say, we’ve had so many; from eating a home cooked meal with the family in Guzelyurt, to fine dining at Le Gabriel in Bordeaux, enjoying the local Fête’s in France or simply cooking with fresh ingredients from the markets. I don’t think we’ve had a bad meal.

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We’ve met some wonderful people along the way. The added pleasure and delight, has been those friends and family who joined us; whether it be for a dinner, a weekend or a few weeks: Ross and Kate, Katrina, Helen and Rod, Bruce, Penny, Dale, Leeanne, Elisa and Ian, our Niece Claire and my sister Jane.

As well as visiting and enjoying the generous hospitality of the Ryan’s in Switzerland, Andrea and Margit (her Mum) in Austria, and the Brown’s in London.

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So far, the Callander capers have been amazing.

Best of all, we are still talking to each other…..most of the time!!

We still like each other!

We still like each other!

London

If you’ve been to London, you’ll know how expensive it is, and accommodation is ridiculous (unless you’re on a corporate account and don’t care).

When we arrived in April we stayed in Camberwell.  Not a great part of London, but convenient.  However, the AirBNB we stayed is not somewhere I would visit again.

I started looking way back in April for accommodation in October.

I found an early bird special and booked us into Palmers Lodge; a boutique hostel with good reviews, located centrally in the north west. Even a hostel was costing £80 (AUS$160 per night) for a private room.

The Lodge website provided directions from the Eurostar to Finchley Station.  I had diligently planned the most direct route. I had even sent both Don and Jane the instructions (just in case we got separated – a possibility, for reasons I can’t put in writing).

Of course, neither Don or Jane had read them and were relying on me. The instructions direct you to Finchley road station, I discovered three stations; West, East and Central Finchley.

I made, what I thought was an intelligent assumption; that there are a) three stations on Finchley Road and b) Finchley Central would be the correct station, give the instructions did not mention West or East.

It’s been a long day – we’ve been transiting for over 10 hours, having taken the TVG from Lyon to Paris and changed in Paris to the Eurostar.

Over the last 7 months Don and I have learnt a few things about what works well (& what doesn’t) between us.

We clearly nagivate life in very different ways. Generally, we are both heading in the same direction, but we both get there by very different routes.

At times (like today), this can cause some friction; after a long day of travel, we are tired and conversations are snappy.

We board the train for Finchley Central.  Realising it was a 30 minute ride probably should have caused some concern.  I knew the Hostel was centrally located, one of the reasons we chose it. We seem to be heading too far out of London.

But I am also adamant that this is the directions the hostel gave. At Finchley Central station we ask the attendant for directions to College Cresent.

His blank look confirmed that this was possibly not the right spot. We told him we were staying at Palmer Cottage and that’s when the light bulb went on.

“Oh, you need Finchley Road, not Finchley Central, people make that mistake all the time”.

He promptly pulled out his smartphone, looked up the best route to get us there and directed us to the bus on the corner.

OK, I have trouble admitting I am wrong and this would have to be the first time I’ve put it in writing: “I was wrong”!

But really, four tube stations all named Finchley and the fourth is nowhere near the others? We could do nothing but laugh as we hopped on the bus for a 40 minute ride back the other way.

It seemed today was meant to be a comedy of errors. I’ve booked two ‘twin’ rooms, thinking nothing of the use of the word ‘twin’. Having spent many a night in twin accommodation, I assumed it would be two single beds!

Well, I should have read the fine print – twin in this case means two bunks! If you’ve been to London, you will also know that rooms are generally tiny. This one was no exception.

Two of the smallest bunk beds are crammed behind the door. The beds are so small you have to wake-up and think about rolling over so as not to fall out. We couldn’t both be in the room unless one was sitting on a bed.

A pre-moulded bathroom is also squeezed into another corner, it’s a bit like getting into a port-a-loo with a shower. That’s what you get for £80.

The hostel is pretty nice; a large Victorian mansion, with a lovely common room full of comfy leather lounges. There is also a bar area serving drinks and food at backpacker prices.

It was well located (once you got there) and served us well for our short stint in the city.

We are relieved to see a mix of ages amongst the guest.  We are not the only ‘oldies’ staying at a hostel.

One of the things that strikes us is how quiet the lounge room is.  Both Jane and I stayed in hostels/backpackers pre-smartphones and laptops.  It was a place to meet people; people from all over the world, who all share a common passion – travelling on the cheap.

You made friends, shared travel stories, hooked-up (in the innocent, or not so innocent sense), to travel to the next destination, or simply to share a meal and have a beer with.

Here, no one is talking, they are all staring at an illuminated screen.

Maybe they are all chatting with each other online via tinder, Facebook or whatever the latest messaging app is?  But if not, they are surely missing out on one of the most significant and enriching aspects of travel?

Jane has one full day in London. We decide to spend the day around Shoreditch. It’s a busy area with lots of Sunday markets.

Our favourites are the Food Market in the old Trueman Brewery and the Spitalfields Markets which host an eclectic range of stalls from jewellery and clothing (vintage and new), to door knobs and sheepskins.

Angela (My Niece/Jane’s Daughter) has generously offered to shout the three of us a meal in London. This is to celebrate Jane’s recent birthday, Don’s upcoming 50th and that I am simply her favourite Aunt!!

The invitation came with a couple of recommendations; Hawksmoor being one that happens to be in Spitalfields. We couldn’t secure a table until late afternoon, but that suited us. It could be a late lunch/early dinner.

Hawksmoor specialises in meat and we haven’t had a good steak in months, probably not since Turkey (of all places). The steaks are sold by the gram and the smallest started at around 500 grams. We are not gluttonous people – even when someone else is paying.

None of us could devour a 500gm steak on our own, but we could share one. We opted for the most expensive cut (of course) – the Chateaubriand.

It was a succulent 800gms cooked to perfection (medium rare of course). At £13.00/100gms (you do the maths), it would possibly be the most expensive piece of meat I have ever eaten.

The meal is savoured with a decent bottle of red and triple cooked chips, it was also one of the best. Thanks Ang and Ben – it was a great meal.

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Bon voyage ma soeur

After 24 days of traveling, Jane is ready. I can see the travel fatigue setting in and the longing for her family, or at least her own bed!

She’s enjoyed herself, I have no doubt, but she is ready to go home.

What not many people know is that it had been touch and go that she even made the trip.  My Niece Victoria (Torsie) had been in hospital just a week before Jane departed and I knew Jane was apprehensive about leaving her.

Torsie is fully dependant on Jane for care and my Sister excels at the care she gives her. It’s a fulltime job, not just 9 to 5, it’s 24 x 7.  Somehow she also fits in working part time and being a wonderful mother to 4 more.

Upon turning 19 in November, the respite care that gives Jane exactly that: well deserved respite, disappears. This was perhaps a last opportunity, because leaving Torsie in the future for any great length, will be more complex.

Torsie is the youngest of five, she has three adoring sisters and a brother, as well as three brother-in-laws and some doting grandparents. It is with their encouragement and confidence in their support (along with the assurances from Doctors), that Jane got on the plane.

It is over the past three weeks that I have truly gained an insight into what giving that ‘care’ really means.

By watching Jane enjoy what we take for granted; waking when you want; taking afternoon siestas; being able to make plans as we go and change them at the last moment.  Not living everyday by a schedule is a luxury for her.

There had been regular updates of course, with photos and Skype.  Torsie was well looked after; apparently enjoying her holiday and all the attention. She had endless visitors, including frequent visits from her 87 year old grandparents, I think my Mum enjoyed being able to Skype us with the latest news.

I should at this point, also make special recognition of Don, who did not hesitate to include my Sister in our travels.  Even contributing his own frequent flyer points!

Don has spent the last three weeks patiently waiting for Jane and I; as we visited churches (lots of churches), shopped or at least window shopped in every town and generally dawdled about. He quickly came to expect us to be late to every rendezvous!

But, it was a rare opportunity to spend this time with my Sister and hopefully provide her with a bit of adventure!  It is a time that I will always treasure.

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Just a little bit more…

I’d like to end the post there, but we still have two more days in London.

Seven months ago, our first destination had been Johannesburg, where we had stayed with the Browns.  They have now moved back to the UK and it seemed fitting to spend one of our last nights with them.

We spend the night out at Woking, taking them through the tales of our travels and catching up on their news.  We get to say Hi to Alison’s parents via Skype, who we stayed with in Choma (Zambia), many months ago.

On our very last night we have dinner with some of Don’s old work colleagues (from Planwell); Leeanne, Dale, Elissa and partner Ian –  all doing different things around the world.

Before we know it, our time in Europe is over and we are on a plane to the USA.

Lyon

Lyon is our final destination on the (Continental) European leg of our trip.

I’ve done well by finding a gorgeous little B&B, 8km from the centre of town.

Thanks again to chambresdhotes.org, Villa Cazot is a lovely home, just 8km from the centre of town.

We arrive in time to enjoy afternoon tea in the garden, catching the last warm rays of the sun.

Lyon has been claimed by many to be the gastronomic capital of France, some so bold to claim the world.  We are going to see what all the fuss is about. Don has picked a restaurant with good reviews for dinner called La Gargotte.

We head back into town planning to have a look around and maybe a pre-dinner drink somewhere. Well, after a horrendous battle through Lyon traffic (the 8km takes over an hour), we just make it to the restaurant in time for our booking.

Word of advice: don’t drive in Lyon, if you can avoid it.

Dinner La Gargotte

Dinner La Gargotte

Arriving at La Gargotte, we are greeted by the owner. It turns out to be Croatian – an affable, over excited character who I think is louder than even Don can be after a few drinks.

His enthusiasm for the menu is contagious and he explains in detail the ingredients in each item.

Leaving us to contemplate, he then passes via our table with someone elses meal, so we can view our options. I think he would even have let us taste it if we’d asked.

The presentation and flavours are delicious, each course is just the right size, to allow enough room for dessert. It was a superb meal and I would recommend to anyone – spend time in Lyon just for the food!

By-the-way; our journey home is nearly as long, even at 10:30pm the traffic struggles to move through Lyon.

The next day is a slow one, we don’t head off to explore Lyon until 11am, opting to take the bus rather than endure the stress of driving and parking.

Perched 2km above the city is the Basilica of Notre-Dame de Fourvière.  It looks like a daunting climb, but we couldn’t not visit- at the time, Jane and Don thought otherwise.  We stop for pancakes on the way to give us a good reason to continue our hike up the hill.

The view from the top makes the effort worthwhile, the inside of the Basilica even more so.

The site has held religious significance dating back to the 12th Century, the current church was built in the late 1800’s; dedicated in 1896. Perched above the city is provides a spectacular vista over Lyon.

The inside is just as impressive, if not somewhat excessive; a richly decorated interior of gilt, marble, stained glass and mosaic murals. It stands out as one of the most opulent churches we have seen.

In general, Lyon is not an attractive city, it has nothing on Bordeaux or Paris. However, give it time. Significant restoration works are underway, along with new (and controversial) modern developments like the Musee de Confluence – it looks like a spaceship.

The Musee is located in what once was the seedy part of town. The right blend of new with old should bring about a much more cosmopolitan city.

We had skipped lunch and after returning to our B&B, we head out for a dinner locally.  We really didn’t want to drive far, even parking in the suburbs is a challenge.

As Don struggles to reverse into a narrow spot, the elderly Frenchman in the car behind, kindly says he will move his car back.  He keenly assists us print a parking ticket for the car and I’m sure he even intends to watch the car for us whilst we eat.

The recommendation provided by the teenager daughter of the B&B, turns out to be a pizzeria – what would you expect from a teenager!  No one else had been home at the time.

It’s not really what we had in mind for our last French hurrah.  We scout the town (passing our car and we are sure we see the Frenchman).

Dinner options are not looking good.  We ask in the local Cave (wine shop), also intending to purchase a couple of bottles (if all else failed we could end up with red wine and chocolate for dinner).

Of course, good fortune is on our side (we have Jane with us); he not only recommends a restaurant 10 min away, he calls them and makes a reservation for us.

Le Crouton does not disappoint and perhaps exceeds La Gargotte.  Don and I went all duck with Foie Gras followed by Duck Magret, a fitting last French meal.  Jane opted for the beef which was also mouth-watering delicious.

It was a fitting last supper; having dined our way through 13 countries, the French cuisine is our favourite, it never fails to impress. The Greeks and Italians are both a close second. But, I decline from commenting further.

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One night Layover in Switzerland

We know this great B&B in Lausanne.  It’s well located and the bed and shower are among (if not ‘the’) best we’ve had in Europe. Our host is warm and welcoming, she makes you feel like one of the family and it’s a great family.

They are an ‘Ozrish’ blend that we fondly know as the Ryan clan.  We couldn’t resist the chance to spend one last night catching-up with them.

We take our time, driving up from Lake Maggiore through the dramatically scenic Simplon Pass into Switzerland. At the highest point we are over 2000m above sea level and on this particular day, sitting in fog.

We stop off for a morning coffee at a non descript town (OK, it probably is worthy of a description, I just don’t remember the name). Based on the price for an average, yet expensive coffee (I miss Italy already) and pastry, we are clearly in Switzerland.

In preparation for a picnic lunch, we detour to a supermarket to buy ham, cheese and baguettes. We arrive at Lake Geneva at the town of Montreux, where we stop for our picnic and enjoy the vista across the lake.

On our last trip we had been surprised to discover that Switzerland produces a considerable amount of wine (on a per capita basis) running along the steep slopes leading into the lake, there are over 15,000 hectares of vines.

Switzerland produces around 1.1 mhl (million hectoliters) per year. To put it into perspectives; Australia in comparison produces about 13.5 mhl. The swiss love their wine, only exporting 1.5% of what they produce and importing considerably more.

Australia (based on the varying statistics I came across), exports somewhere between 40%-60% of what it produces. Just under 17% of wine consumed in Australia is imported.

Our plan was to visit some of the Swiss wine makers along our journey, but being harvest time, they are all busy picking.

We arrive at the Ryan’s late in the afternoon, just in time to do a load of washing before a pre-dinner drink. Penny as usual is running around with kids sporting commitments, ensuring homework is done and planning the logistics for the following day. Just observing is exhausting.

We spend a lovely night chatting with Ed, Olivia, Jack and Steph, as well as Penny of course. Donal, unfortunately had work commitment and he departs

The next morning we again bid farewell, we have left departing gifts, or should I say; offloaded our excess: two bike helmets, some food provisions and a french GPS for the car. Hopefully Ed (having just got his learners) will make use of the GPS in the future.

Our European adventure is nearing an end – one more stop, Lyon.

PS: Not many photos, I can’t seem to locate the file.